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Reporter, B. S. (2012-10-17). "Assam cabinet's nod to tea as 'state drink' of Assam". Business Standard India . Retrieved 2019-02-12.
Chayoos brings tea in a modern, funky cafe format- Business News". www.businesstoday.in. 21 March 2015 . Retrieved 2019-02-12. What is a chai wallah?". Chai Wallahs of India. 20 April 2013. Archived from the original on 26 October 2020 . Retrieved 30 November 2013. As per the Tea Board under the Ministry of Commerce and Industry, Government of India, [17] the tea varieties found in India are Darjeeling, Assam, Nilgiri, Kangra, Munnar, Dooars-Terai, Masala Tea and Sikkim tea. Most of the teas have been named after the regions they are produced in and they are also statutorily protected as Geographical Indicators. [ citation needed] Darjeeling tea [ edit ] The same year, another reference to tea in India was recorded, by a different group of Dutch explorers. [12] Early British surveys [ edit ]
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Clove a stimulating spice with its antiseptic qualities, helps during cold and flu seasons, invigorating and restoring the body heat. Reporter, B. S. (17 October 2012). "Assam cabinet's nod to tea as 'state drink' of Assam". Business Standard India– via Business Standard. This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. India to declare tea national drink in 2013". The Times of India. Archived from the original on 30 May 2013. Today, the Chinese strain produces Darjeeling tea and the indigenous Assamese variety produces the remainder of the tea produced in India.
According to National Sample Survey Organisation data, India consumes 15 times more tea than coffee. [20] Tea is made both at home and outside. Outside the home, tea is most commonly and easily found at the tea stalls that dot just about every street in India. Post the success of coffee chains of Barista and Cafe Coffee day, the tea stall has become a part of the urban landscape with several tea themed cafe chains taking root in metro cities in recent years. [21] Tea is now a cultural institution, even celebrated as in the recent art exhibition titled "Chai Wallah and other stories" by the artist Vijay Gille. [22] "Chai Wallah" is the Hindi title accorded to the man who runs the tea stall. The 2014 general elections also saw the election of Narendra Modi who worked for his father's tea stall as a child. [23] The phrase "Chai-Pani" literally meaning, tea and water, is used to offer welcome drinks and facilitate guests in houses of India. Ginger is aptly described in the traditional language of Sanskrit as 'vishwabhesaj', the universal medicine. Archived copy". Archived from the original on 2013-10-29 . Retrieved 2013-02-25. {{ cite web}}: CS1 maint: archived copy as title ( link)Spiced Tea (Masala Chai) - 40 Teabags A combination of selected spices and tea, provides an uplifting, refreshing drink that will awaken your senses.
Cherry Resort inside Temi Tea Garden, Namchi, Sikkim Tea Garden on way to Devikulam, Kerala. Darjeeling tea plantations, Darjeeling. Masala Chai kettles of a street vendor in Varanasi, India. Cooking Indian tea or Chai using a regular sauce pan in the US. See also: British East India Company An 1850 depiction of the tea cultivation process in Assam, India. Find sources: "Indian tea culture"– news · newspapers · books · scholar · JSTOR ( October 2010) ( Learn how and when to remove this template message)Cardamon: stimulates the mind and gives charity it is used for treating bloating, fluid retention and helps the digestion process. Darjeeling tea is grown at elevations ranging from 600 to 2000 metres above sea level with over 300cm rainfall on average. They were first planted in the 19th century and now have their unique brand in the world. [18]
Cardamom has been used from ancient times to improve digestion and act as a mouth freshener. It also stimulates and gives clarity to the mind.India is the second largest producer of tea in the world after China, [1] including the famous Assam tea and Darjeeling tea. Tea is the 'State Drink' of Assam. [2] [3] Following this the former Planning Commission (renamed Niti Aayog) Deputy Chairman, Montek Singh Ahluwalia had plans to officially recognise tea as the Indian "National Drink" in 2013. [4] [5] According to the ASSOCHAM report released in December 2011, India is the world's largest consumer of tea, consuming nearly 30% of global output. India is also the second-largest exporter of tea, after China. [6] The tea cultivation begun there [India] in the nineteenth century by the British, however, has accelerated to the point that today India is listed as the world's leading producer, its 715, 000tons well ahead of China's 540, 000tons, and of course, the teas of Assam, Ceylon (from the island nation known as Sri Lanka), and Darjeeling are world famous. However, because Indians average half a cup daily on per capita basis, fully 70 percent of India's immense crop is consumed locally. Ginger a warming spice that boosts circulation, relaxes blood vessels and has a detoxifying effect. It excites the brain and in old age awakens young love! Writing in The Cambridge World History of Food ( Kiple & Ornelas 2000:715–716), Weisburger & Comer write:
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